BERSKI Beef Sticks - Salt and Pepper

SALT & PEPPER

100% grass-fed, grass-finished, and pasture-raised. Zero compromise. Sourced exclusively from regenerative U.S. farms where cattle are never fed grain and live the way cattle are supposed to.

Every stick has an ancestral blend — 25% whole beef liver and 5% whole beef heart. We built BERSKI to be clean, transparent, and as nutrient-dense as a beef stick can be.

Why organ meats? 
Liver is the most nutrient-dense food on earth — loaded with B12, iron, folate, copper, and fat-soluble vitamins A, D, E, and K. Heart is the richest dietary source of CoQ10. Our ancestors ate nose-to-tail because they understood real nutrition. We brought that logic back in the cleanest way we know how.

Organic cracked pepper adds bold, layered heat and a sharp finish that keeps you reaching for the next one.

Ingredients: Grass-fed & finished beef, whole beef liver, whole beef heart, sea salt, organic cracked pepper, celery powder (celery powder and sea salt), stuffed in a non-dyed beef casing.

• 100% grass-fed, grass-finished, pasture-raised
• Ancestral blend: 25% whole beef liver | 5% whole beef heart
• 8g protein (1oz) · 15g protein (1.9oz)
• Gluten-free · Soy-free · Dairy-free · Seed oil-free · No MSG · No nitrates
• U.S. regenerative farms · Shelf stable 12 months